Tasting note · 2023
Aloxe-Corton “Les Brunettes et Planchots”
阿罗克斯-科通「布鲁内特与普朗绍」
Côte de Beaune · Pinot Noir · Village
Tasting
Fine, smooth, distinguished
Linking the Côte de Nuits and the Côte de Beaune, the Montagne de Corton signals a change in the landscape. Between 200 and 300 metres above sea level, the soil is reddish brown with many siliceous nodules and flinty limestone debris. The northern part tends to produce softer, fruity wines, while the southern wines are typically more solid and structured.
Vineyard
- Surface: 2.14 ha
- Exposure: east
- Year of planting: 1943–1945
- Soil and subsoil: brown clay and marl soils below the Corton hill
- Planting density: 10,000 vines/ha
- Soil cultivation: spontaneous grass cover / tillage of the vine row with inter-vine blades
Wine
- Harvest date: 12 September 2023
- Vinification: harvested in 15 kg crates; some punching down, then three weeks of maceration with pumping over twice a day
- Ageing: 18 months, 25% new barrels
- Production: 10,000 bottles
Côte de Beaune 2023
That’s the great thing about this vintage: despite unstable weather over the summer, the end result is stunning. Pinot Noir proved, once again, that it is king of the grape varieties. After a rigorous sorting process, made easier by high yields, some very fine juices were extracted, with a great variety of aromas. The Côte de Beaune, like its northern neighbour, has crafted a high-quality vintage. The wines are distinguished by their elegant fruit, combining ripe red berry aromas with hints of cherry stone and plum. On the palate, spice and liquorice enhance the richness of the aromatic profile. These reds are well structured and balanced, with a generous texture, velvety tannins and a pleasant finish. They will reach their prime over the next three to five years.